| Dice one green and one red capsicum. |
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Roast the capsicum dices and let them cool down. |
| Whisk together three eggs, one glass of milk and two and a half shots of olive oil. |
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Add 150 grams of flour and one teaspoon of baking powder. |
| Stir in 100 grams of grated cheese, 50 grams of fried onions and the roasted capsicum. |
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Fold in 150 grams of diced feta cheese and one teaspoon of pepper. |
| Bake the dough in a loaf pan for 45 minutes at 180 degrees Celsius. |
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