Plum Bacon Cake with Chives
(1 cake)
| In a bowl mix 150 grams of flour and one tablespoon of baking powder. |  |
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Add one glass of milk, 100 millilitres of vegetable oil and three eggs. |
| Fold in 100 grams of grated cheese, 100 grams of diced dried plums, 200 grams of diced bacon, one handful of sliced chives and salt and pepper to taste. |  |
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Fill the dough in a loaf pan and bake the cake at 160 degrees Celsius for 45 minutes. |