Feta Stuffed Chops with Courgettes
(2 servings) Cut 125 grams of Feta and one tomato into four slices and spice the Feta slices with salt, pepper and some fresh parsley and...
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11th Jul2013
09th Jul2013
Quince Jelly Ice Cream with Honey
Whisk two eggs until light and fluffy. Add half a cup of honey and two cups of cream and whip until soft peaks form. Mix in one...
06th Jul2013
Polenta Pizza with Asparagus
(2 servings) Bring two cups of milk and 125 grams of samp to a boil. Soak the polenta for 5 minutes and season with salt and...
04th Jul2013
Roasted Summer Pasta with Garlic Sauce
(3 servings) In a wok heat up two tablespoons of vegetable oil. Roast six peeled and sliced carrots. Add and roast one peeled and diced kohlrabi, one...
02nd Jul2013
Mint Pavlovas with Strawberries and Frozen Vanilla Sauce
(4 servings) Mint Pavlovas Whisk one egg and 100 grams of sugar for 10 minutes, then add one teaspoon of lemon juice and one teaspoon of mint...
30th Jun2013
Salmon with Baked Vegetables and Cress Dip
(2 servings) Baked Vegetables Peel six potatoes and six carrots and let them soak in water together with one tablespoon of sugar. Drain the vegetables, place them...