Tarte Flambée
(2 servings) Knead 200 grams of flour, 100 millilitres of water, one tablespoon of olive oil and one teaspoon of salt to a dough. Roll out the dough and...
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26th Jan2013
24th Jan2013
Dough-baked Meatballs
(4 servings) Mix 400 grams of minced chicken meat with three sliced spring onions, one finely chopped capsicum, one teaspoon of dried garlic, salt and pepper....
22nd Jan2013
Cardamom Vegetable Rice
(2 servings) In a pot cook one cup of rice in two cups of water. In a pan heat 2 tablespoons of olive oil with...
20th Jan2013
Chicken Vegetable Ragout
(3 servings) In a pan heat two tablespoons of oil under constant stirring add two tablespoons of flour and brown it in the fat. With stirring...
19th Jan2013
Tuscan Tomato Soup
(4 servings) Peel and grate 500 grams of parsley root.In a big pot heat 2 tablespoons of oil and roast gently 300 grams of mincedmeat. ...
17th Jan2013
Salmon Pasta
(1 serving) Peel and dice one onion and fry them in one tablespoon of oil until translucent. Add 200 grams of frozen soup vegetables and cook...